When it comes to other things like fiber, for example, wheat and rye will have more fiber than white no matter who is producing it. 20 oz. https://www.pavilions.com/shop/product-details.960083958.html Item 20389 Add. Heart Healthy: While many factors affect heart disease, diets low in saturated fat and cholesterol made up of foods like Sara Lee Delightful 100% Whole Wheat with Honey Bakery Bread may help reduce … Bread is a low fat, cholesterol free food. Yes! Your email address will not be published. 70. Sara Lee Honey Wheat Bread, 22 slices, 20 oz 20.00 oz at Giant Eagle It's the perfect combination of sweet taste and soft texture. UPC: 0072945601360 Good source of Vitamin D. Good source of folic acid. But wait, there's more - our recipe provides calcium, vitamin D and folic acid with no artificial colors or flavors and 0 g trans fat. Sara Lee Soft & Smooth White Bread. Silver Hills Bakery Gluten Free Omega Flax, Sprouted grains (sprouted wheat or other grains are one of the first ingredients you should look for), No added sugar on the ingredients list (less than 2g sugar per slice), No ingredients you can’t pronounce – if you can’t pronounce it, it is likely a preservative or stabilizer that is not necessary in bread, Anything with “enriched,” “bleached,” or “unbleached” as part of the first ingredient. For tortillas – do you mean soft wheat tortillas? There are no preservatives in these breads, so I freeze them and take out slices as I need them. Run a basic wheat bread cycle, but adjust the cook timer to cut baking time down by 25 to 30 minutes. It’s the “7 Sprouted Grains” bread. https://www.randalls.com/shop/product-details.196050233.html If you see any ingredients you can’t pronounce, it’s likely a preservative so put the bread down and find another option. Made with real honey. Heart Healthy: While many factors affect heart disease, diets low in saturated fat and cholesterol made up of foods like Where could I source organic sprouted ingredients from? Several brands are smack in the middle of this sodium spectrum, including Dave’s Killer Bread Thin-Sliced Good Seed; Sara Lee’s 100% Whole Wheat; and Sara Lee’s Honey Wheat, all of which pack 230mg per two-slice serving. These breads are available in most health food stores and conventional grocery stores in the freezer section. And thank you for answering my questions :)). 2 slices (44g) Log food: Sara Lee Delightful Healthy Multi-grain Bread. ... Sara Lee Delightful 100% Whole Wheat Bread. Sprouted grains are actually, technically, vegetables. Also, when grains are sprouted, starches and proteins are converted into smaller molecules that are easier to digest. Contains milk ingredients. Unlike most wheat breads, our Honey Wheat does not have the strong wheat taste and is still tasty, healthy and nutritious. grand chute check nearby stores. May We Suggest. Perfect for creating french toast, indulgent grilled cheese, and more, our classic honey wheat bread offers a hint of sweetness to every savory flavor you add to it. Sara Lee’s whole wheat bread contains 60 calories per slice, Nature’s Own honey whole wheat contains 70 calories per slice, and Dave’s Killer whole wheat bread contains 110 calories per slice. Nature's Own Honey Wheat bread is the #1 selling loaf of bread in the U.S.* NUTRITIONAL HIGHLIGHTS No artificial preservatives, colors or flavors No high fructose corn syrup 0 grams of trans fat The flavor and texture say it all, and isn't that what enjoying bread is all about? Love your page . But preservatives are manufacturer dependent. Excellent source of calcium. Sara Lee Consumer Affairs P.O. May We Suggest. Hi Valerie! There are 130 calories in 2 slices (52 g) of Sara Lee Honey Wheat Bread. Contains milk ingredients. ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHOLE WHEAT FLOUR, SUGAR, WHEAT GLUTEN, YEAST, HONEY, SEA SALT, WHEAT BRAN, OLIVE OIL, SOYBEAN OIL, CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), MONOGLYCERIDES, DATEM, NATURAL FLAVORS, CITRIC ACID, SOY LECITHIN, POTASSIUM IODATE. Wheat bread ranges in calories. Product description. 2010 Sara Lee Corporation. 20 oz. Get all of the benefits of whole wheat in every slice of Sara Lee Delightful 100% Whole Wheat Bread Made with Honey. How to Find the Healthiest Bread to Eat (Your Bread Buying Guide!). So it’s not whether wheat, rye, or white has more or less preservatives — it’s just about who is making the bread and what they decide to add to it. Ideal for active children. 0 grams of trans fat per serving. Please try again during the times listed below. 2010 Sara Lee Corporation. Sara Lee’s Honey Wheat sliced bread offers a delectable, straight from the bakery taste. All rights reserved. Udi’s Gluten Free Whole Grain Bread: Udi’s Best Blend (Tapioca & Potato Starch, Brown Rice & Teff Flour, Modified Tapioca Starch), Water, Non-GMO Vegetable Oil (Canola or Sunflower or Safflower), Egg Whites, Evaporated Cane Juice, Tapioca Maltodextrin, Tapioca Syrup, Yeast, Flax Seed, Zantham Gum, Salt, Baking Powder, Cultured Corn Syrup Solids (Natural Mold Inhibitor), Dry Molasses, Enzymes. Enter your zip code and distance to find this Sara Lee® Bread in your area. Aunt Hattie's Sourdough Bread, 32 oz. Your Daily Values may be higher or lower depending on your calorie needs. Dave’s Killer Bread is a good option for pickier kids — it’s not really that grainy but is still organic and sprouted. If you ever forget these particular bread brands, just remember to look for: sprouted grains, no preservatives or dough conditioners, and no ingredients you can’t pronounce. My two personal favorite sprouted grain breads are the Ezekiel 4:9 Sprouted Flax Bread, and the Silver Hills Bakery Little Big Bread. Sara Lee Deli review from Yukon, Oklahoma with 1 Comment: I opened a newly purchased loaf of Sara Lee Honey Wheat bread to make sandwiches for my family's lunch. They’re not necessary for real bread, and if these ingredients are on the label, it’s a good sign that the bread isn’t truly healthy. And, eating too much sugar contributes to weight gain. I have noticed that they all have the bad stuff too and I use these more often than regular bread. It’s been vilified as the cause for everything from weight gain, to inflammation, to diabetes, to digestion issues… the list could go on. Flour The foundation of wheat bread is, of course, wheat flour, which is ground using the whole wheat berry, and includes the outer bran layer, the inner germ and endosperm in between. Calories % Daily Value* 1%. Bread is low fat, cholesterol free food. Any sprouted wheat bread will be the best bread for weight loss. Thanks for the great article. https://saraleebread.com/our-breads/classic-100-whole-wheat-bread Sara Lee Honey Wheat Bakery Bread. The Non-vegan Regular breads made by Sara Lee are: Sweet Hawaiian Bread, White Made with Whole Grain Bread, Butter Bread, Delightful Whole Wheat Bread, Delightful Healthy Multi-Grain Bread, Delightful Wheat Bread, and the Soft & Smooth 100% Whole Wheat Bread. Do you have any soy free breads? Made with real honey no artificial colors or flavors, and no high fructose corn syrup, it is a choice you can feel good about making - every day. Read honest and unbiased product reviews from our users. Thanks for reaching out, we're looking forward to hearing from you! Are there any healthy options without all the sprouts and seeds? The calories in this homemade honey whole wheat bread depend largely on how thick you cut your slices. Is there another recipe like his that will proocude bread like I am thinking. Ezekiel / Food For Life Bread or Dave’s Killer breads are pretty widely available, so I would recommend those to start! sara lee honey wheat bread, 20 oz $ 2.39 each in stock at your store. Hi Richard! Nature’s Own 100% Whole Wheat Bread: Stone ground whole wheat flour, water, yeast, brown sugar, wheat gluten, contains 2% or less of each of the following: salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), soybean oil, vinegar, cultured wheat flour, monocalcium phosphate, ammonium sulfate, citric acid, sodium citrate, soy lecithin, natamycin (to retard spoilage). www.saraleebread.com. Good source of Vitamin D. Good source of folic acid. We’ve added golden honey to our classic wheat bread for a taste that everyone loves. Same great taste! Dissolve yeast in warm water. So good to hear from you! Hey Anjali! We get so much sugar from other sources that when it comes to bread, where you can really control the sugar, I find it best to just stick to varieties that have the least amount of sugar as possible. Sara Lee® Honey Wheat Bakery Bread. 2 slices (45g) Log food: Sara Lee 100% Whole Wheat Bread. Hi Chinmayi! Copyright 2020 The Picky Eater. All of the Ezekiel breads are healthy to eat. I wouldn’t necessarily choose gluten-free breads for weight loss specifically, unless you have a diagnosed allergy to gluten. It's the perfect combination of sweet taste and soft texture. As I’m exploring more baking options during the pandemic, do you have good recipes to make a bread loaf from scratch? Always Buy Sprouted-Wheat and Sprouted-Grain Breads! Learn more about me here and stay for a while! Sara Lee Consumer Affairs P.O. And hope you’re all doing well! WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, MODIFIED WHEAT STARCH, CELLULOSE … Unlike most wheat breads, our Honey Wheat does not have the strong wheat taste and is still tasty, healthy and nutritious. One of the questions I get asked most often is: do you eat bread? This is our basic French toast recipe made with Sarah Lee's 100% Wheat Bread. Ingredients, allergens, additives, nutrition facts, labels, origin of ingredients and information on product Honey Wheat Bread - Sara Lee slice. Bread is a low fat, cholesterol free food. I began trying homemade bread recipes. Hello! I have noticed both Ezekiel and Dave’s Killer Bread are really good options, but which one would be “the best” or the healthiest one? I was hoping it would be soft and airy like the Sara Lee honey whole wheat we typically buy at the store. Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, yeast, honey, sugar, whole wheat … Nutrition information for Sara Lee Honey Wheat Bread. ); with a passion for delicious food and a desire to make healthy eating easy, tasty and fun! I’m Anjali. 20 oz. The bread … But there are other great options too – so you should be able to find at least one of the breads in the list below at your local grocery store! You'd need to walk 13 minutes to burn 45 calories. Like white bread, wheat bread at its most basic uses four ingredients, with some important modifications. It has a lot of varieties, including whole wheat, multigrain, etc., but I’m not so sure if it’s actually healthy. $2.99 / ea ($0.15/oz) Add to Cart . This was very vaguely wheat-y and yeasty, as one would hope, but the crust just tasted old and slightly sour. Take a look at the ingredients in some popular bread brands: DO NOT BUY THESE (or brands like these), Sara Lee Classic 100% Whole Wheat Bread: Whole wheat flour, water, wheat gluten, sugar, yeast, soybean oil, salt, molasses, wheat bran, calcium propionate (preservative), datem, monoglycerides, calcium sulfate, cellulose gum, monocalcium phosphate, cornstarch, soy lecithin, citric acid, grain vinegar, potassium iodate. Mix in Our wheat bread has a touch of honey, making it full of flavor and fluffiness. Hi Monica! Sara Lee Honey Wheat Bread found at Hannaford Supermarket. Trustworthy dependable and comforting - that's Sara Lee Honey Wheat, and that's why you choose to make it part of your daily routine. But there are types of bread that can actually be really good for you and won’t cause all of these problems! Find helpful customer reviews and review ratings for Sara Lee Honey Wheat Bread, 22 slices, 20 oz at Amazon.com. Hope that helps! However, if you choose sprouted wheat bread and stick to 2 slices per day (max), along with a balanced diet with lots of fresh produce, you can absolutely eat bread and still lose weight! Thanks, and big hugs to you and the fam! There are 22 slices that you can find in this 20oz bag. Thanks! If so – same principle here! Amount Per Serving. Another great rule of thumb to keep in mind: if the bread is in the freezer section it’s a good sign that it’s healthy. Sara Lee’s White Made with Whole Grain Bread sliced bread offers a delectable, straight from the bakery taste. Dried fruits tend to have a lot of sugar because the sugar gets concentrated as the fruit dries (so a 1/2 cup of dried fruit will have way more sugar than a 1/2 cup of fresh fruit), and bread with added fruit will also end up with a lot of sugar. Nature’s Own Honey Wheat offers the perfect blend of wheat, sweetened with a touch of honey. It just tastes better (compared to Sara Lee honey wheat bread’s prior recipe). This guide will help you discover the healthiest bread available today, what to consider when buying bread, and what types of bread to avoid! Excellent source of calcium. Cha Ching Wheat Bread. I am familiar with Oroweat and it’s closer to bread brands that look healthy but aren’t for a few reasons: Depending on which bread you choose, each slice can have anywhere from 3-6g sugar, with most of their varieties averaging 5g sugar per slice! it's baked with olive oil, sea salt and honey - a combination so delicious, you'll want to eat it with every meal! I’m going to help you find your way through the many marketing labels like “whole grain,” “multigrain,” “12 grain,” “wheat,” or “all natural” on the 50+ bread varieties you’ll see at your local grocery store, and give you the list of the healthiest bread to buy. USDA recommends consuming 48 g of whole grain every day. Hope that helps! This can make you gain weight and contributes to diabetes and inflammation. Could you give me an opinion on a bread brand named “Oroweat”? Preservatives (like calcium propionate) or stabilizers like maltodextrin: bread isn’t supposed to be able to last on the counter for 1-2 weeks without getting hard and moldy. Good source of Vitamin D. Good source of folic acid. Hope that helps! This is because when you eat a grain that has been refined into flour, your body quickly metabolizes it like a sugar (any grain pulverized into a fine flour has a high glycemic index – as much as sugar), and this causes your insulin to spike. Image Credit: Sara Lee. Ingredients: Enriched bleached flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate (Vitamin B1), riboflavin (Vitamin B2), folic acid], water, whole grain [whole wheat flour, brown rice flour (rice flour, rice bran), wheat … Are all of the Ezekiel breads just as healthy to eat? For flatbreads – there aren’t that many whole wheat flatbreads that I’ve found without a ton of other preservatives/stabilizers/etc. In a bowl toss bread cubes with 2 teaspoons pumpkin pie spice to coat. Shop for Sara Lee Honey Wheat Bread at Kroger. Always check product packaging for latest product information. Place warm water, butter, honey, whole wheat flour, flaxseed meal, vital wheat gluten, salt, dry milk, and yeast in a bread machine in the order listed. Of course I eat bread! This is especially true for light breads. USDA recommends consuming 48 g of whole grain every day. Excellent source of calcium. www.saraleebread.com. I’m a board certified health coach, author, wife, mom and food lover from the SF Bay area (now living in Seattle, WA! Thanks for reaching out to me! Bread has gotten a really bad reputation because of various diet fads: no-carb, gluten-free, paleo, etc. That said, if you’re ok with that, you can use any bread recipe you like and swap out the all purpose flour for a healthier flour and it should work! It makes 7 slices which I used as servings, in case you want to just add one to your breakfast. Also, the main problem with wheat (unless you have celiac disease or a severe gluten sensitivity that has been diagnosed) is that we eat too much of it as a society in general. Ezekiel breads are made with sprouted grains, but the bread itself isn’t full of seeds, so I would ask your doctor if Ezekiel bread would be ok to eat given your diverticulitis! $2.99 / ea ($0.15/oz) Add to Cart . Thanks a lot! https://www.godairyfree.org/recipes/honey-wheat-sandwich-bread Find quality bakery products to add to your Shopping List or order online for Delivery or Pickup. That’s the main reason I don’t recommend them. Sara Lee Honey Wheat Bread. 0 grams of trans fat per serving. There are 22 slices that you can find in this 20oz bag. The Ezekiel Cinnamon Raisin bread has 5g sugar per slice from the raisins. Introducing the NEWEST addition to the Sara Lee ® Artesano ™ Bread family, Artesano ™ Golden Wheat. Shop for Sara Lee Honey Wheat Bread at Fred Meyer. I am having some difficulty I would like to ask this question which bread has the most preservatives wheat ,white or rye. Trustworthy dependable and comforting - that's Sara Lee Honey Wheat, and that's why you choose to make it part of your daily routine. Trustworthy, dependable and comforting - that's Sara Lee honey wheat, and that's why you choose to make it part of your daily routine. Trustworthy, dependable and comforting --- that's Sara Lee Honey Wheat, and that's why you choose to make it part of your daily routine. They all have small differences but more or less, they are all great! I found sprouted wheat flour at Whole Foods – King Arthur Flour makes a 100% sprouted wheat option. My son is allergic to soy. Trustworthy, dependable and comforting that’s Sara Lee honey wheat, and that’s why you choose to make it part of your daily routine. Hi my name is Trizzah and I am in eight grade I am doing a PJAs project. Set aside at room temperature until ready to serve chili. So for example, an artisan, organic producer of rye or white bread could make a preservative free version, while a mass produced non-organic wheat bread could be filled with preservatives. Serving Size. The Healthiest Sprouted Grain or Flax Breads. Whole wheat pita is a good option – I like the Ezekiel whole wheat pita bread. Ideal for active children. Box 756 Neenah, WI 54957. www.saralee.com. It makes 7 slices which I used as servings, in case you want to just add one to your breakfast. The truth is, most bread is usually processed, high in sugar and high simple carbohydrates – which can cause weight gain and other issues. That’s 10g sugar if you use 2 slices of bread – the equivalent of eating a Fun Sized Milky Way bar every time you eat a sandwich – which is crazy! Artificial flavors and coloring: Caramel coloring is often added to fake “wheat” breads to make them seem more brown. I love the smell of fresh bread in the morning, whole grains, and all of the ways you can use bread in recipes. The main reason is the sugar content. There are so many varieties of bread lining grocery store shelves these days, it can be hard to figure out which is the best to buy. Any recommendations for kids? Is there another recipe like his that will proocude bread like I am thinking. This is what sprouted grains look like (aren’t they cute? 1 slice = 26g. Add honey, and stir well. Trader Joe’s Brand Sprouted Breads – Any of their sprouted breads except their Cinnamon Raisin bread. There are 45 calories in 1 slice (0.8 oz) of Sara Lee Delightful 100% Whole Wheat Bread, with Honey. https://pickyeaterblog.com/how-to-find-the-healthiest-bread-to-eat Thank you! ). With 45 calories per slice (serving size two slices for 90 calories), it packs all the whole grain bread nutrition, texture and fiber you want. The slightly sweet taste is perfect for sandwiches, toast, grilled cheese, and more! , Broth & Bouillon... Sara Lee Honey wheat bread Sara Lee ’ s bread. Food for Life bread or Dave ’ s the “ 7 sprouted grains ” bread and oil. ) Log food: Sara Lee Honey wheat bread for a taste that everyone loves hope! With Sarah Lee 's 100 % Whole wheat we typically buy at grocery! Are all great easy, tasty and fun you navigate the ever-confusing bread aisle at the.. Bad reputation because of various diet fads: no-carb, gluten-free, paleo, etc due! 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