moist chocolate chip bundt cake A recent episode from Food Network Asia “Fact or Fiction” totally inspired me break out my bundt pan and make this Moist and Chocolate Chip Bundt Cake. On low speed stir in boiling water until combined, stir in half of the chocolate chips until evenly distributed. Get one of our Double chocolate chip bundt cake recipe and prepare delicious and healthy treat for your family or friends. Chocolate Chip Bundt Cake Chocolate Chip Bundt Cake. The ultimate in moisture and flavor, this double chocolate cake uses a box of cake mix, sour cream, and dark chocolate chips for an easy to make and delicious chocolate bundt cake. Visit original page with recipe. This chocolate chip bundt cake tastes in between a pound cake and a chocolate chip muffin.It’s not too rich and has a buttery vanilla flavor. Top it with a drizzle of silky smooth dark chocolate ganache for the ultimate chocolate lover’s dessert. Crecipe.com deliver fine selection of quality Double chocolate chip bundt cake recipes equipped with ratings, reviews and mixing tips. The icing requires no mixer – just a pot and a wooden spoon! So simple to make, and has wonderful chocolate flavor. This chocolate Bundt cake is topped with a cream cheese drizzle to ensure a mouthful flavor in every bite. Preparation. Add the eggs, then beat until combined. They freeze perfectly too! Eggless Vanilla Cake More Cakes to try: Orange Bundt Cake. Double Chocolate. package instant chocolate pudding 1 cup sour cream (room temperature) 4 large eggs (room temperature) ½ cup vegetable oil ½ cup water (room temperature) 1 teaspoon Rodelle Pure Vanilla extract You can add a quick chocolate glaze over the cooled cake for another layer of shine and richness. Slight changes: I used a dark chocolate fudge cake mix, with 1/2 cup veg. Step 3 Meanwhile, combine the flour, salt, and baking soda in a medium bowl. Grease and flour a (14-cup) I baked it in a bundt cake pan at 335 degrees for 55-60 min. Let the mixture stand to cool (about 2 to 3 minutes). Yum! Double Chocolate Chip Bundt Cake. Preheat the oven to 350°F. Ingredients. Did you know that Nordic Ware is the manufacturer who invented the Bundt pan and made popular by Pillsbury back in the 60s? I love that pound cakes can be made so quickly and without a lot of decoration other than a simple glaze. I really don't mind waking up to a nice cold slice of chocolate cake ... Kathy's Chocolate Chocolate Chip Cake is super moist and super easy! I can have it for breakfast, lunch and dinner. It’s what makes it all the more irresistable. Learn how to cook great Double chocolate chip bundt cake . 1. Simply stir the 6 ingredients, dump into a pan, bake and you’re done! Any good quality chocolate will work. How to Make Double Chocolate Bundt Cake. There are mini chocolate chips (or regular-sized) in every bite, and the chocolate drizzle on top adds some extra pizzaz. Mix the cocoa and chopped chocolate in a heatproof bowl. Mix the cocoa and chopped chocolate in a heatproof bowl. Good appetite! Prepare a 9.5 inch Bundt pan by coating it liberally with pan spray. Learn how to make Double Chocolate Chip Bundt Cake. Rating: 4.5 stars 10 Ratings. This rich and decadent double chocolate chip bundt cake is full of moist, fudgy chocolate flavor and is perfect for all of your cake eating occasions. Pour boiling water over the chocolates and stir to melt. Satisfy all your chocolate cravings with the Marketside Double Chocolate Chip Bundt Cake. We've added chocolate chips and topped it with a decadent chocolate glaze. oil and 1/3 cup milk (to help with the batter consistency), and 1 cup of chocolate chips. I made this for my mom's birthday and it was a big hit! It turned out perfectly! For this cake I did use cocoa and chocolate so you get a double dose of chocolate in the cake and the glaze. Delicious chocolate cake loaded with chocolate chips and a ganache frosting. In a large mixing bowl, mix the flour, sugar, cocoa powder, baking soda, and salt for 60 seconds on low speed with the electric mixer. With a wooden spoon stir in the dry ingredients. Evenly pour batter into pan and gently smooth top to create an even surface. Chocolate-Chocolate Chip Bundt Cake: 1 pkg. Preheat the oven to 350°.Coat a 12-cup Bundt pan with cooking spray. This double chocolate pound cake recipe is the best! Coat a 12-cup Bundt pan with cooking spray. And y'all know how much I love chocolate, with my favorites being a classic chocolate mousse, a no-bake chocolate raspberry tart, and chocolate fudge sundae cupcakes.In the last couple of months though, this double chocolate bundt cake has actually taken the #1 spot. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. This Bundt cake is perfect for all chocolate lovers and features a moist chocolate cake studded with chocolate chips. Grease a 6-cup tube pan thoroughly. The deep chocolate flavor is a chocolate lovers dream! Original recipe makes 16 servings. Prepare Cake: Preheat oven to 350 degrees F. Generously grease 12-cup Bundt pan; dust with 1/4 cup cocoa.Into large bowl, sift flour, sugar, baking soda, baking powder, salt … Bookmark this recipe to cookbook online. Lots of chocolate and chocolate chips plus the richness of sour cream make a moist and delicious Bundt cake. This is the ultimate chocolate lovers dessert but if you love bundt cakes with cream cheese frosting, don’t miss my Banana Cake or Red Velvet Bundt Cake. Beat together the melted butter, sugar, brown sugar, coffee, and vanilla until smooth. devil’s food cake mix 1 (3.4 oz.) Bust out your bundt pans bakers! 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